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Contribute Feedback What User likes about Fonda Canipole:
we have just finished a cooking class in restaurante canipole with sophia and juni and it was a wonderful experience! we have made tomalies, rolled tacos, chile rellenos and guacamole and then eat them for lunch together with bon soup and excellent margaritas. sophia is a lovely one. man and all the cook who really likes to cook and share their expertise with others. her maul sauce is the best we ever had. juni has i... View all feedback.
What User doesn't like about Fonda Canipole:
do not open Mondays in the opposite to tripadvisor. we have expressly planned our trip to loreto in canipolé. imagine our disappointment. update update TA...so much of your information about Loreto is wrong! gitanos has closed to sample! View all feedback.
Amazing eating, service and experience. a must visit loreto! best maul, chile relleno and guacamole
This restaurant has been recommended; However, I could not recommend without them fully understanding what they are signing up. a unique experience; but rather overestimated. meal for four without drinks all cost 55 usd per person without drinks. was by far. the most expensive meal we have eaten here; but unfortunately was not the best, they don't get a choice on the food, or how sharp it is. if they are not a dog person aware that the dog jumps and pesters them during the meal. they feel disappointed about how much we spent on the quality of the food that was served.
We have just finished a cooking class in restaurante canipole with sophia and juni and it was a wonderful experience! we have made tomalies, rolled tacos, chile rellenos and guacamole and then eat them for lunch together with bon soup and excellent margaritas. sophia is a lovely one. man and all the cook who really likes to cook and share their expertise with others. her maul sauce is the best we ever had. juni has interpreted a great work and helped us prepare the meal. we enjoyed every minute of it. highly recommended!
Sofia delivers a unique experience as she welcomes you into her kitchen as part of the family and cooks you a meal that you won’t forget. Her passion and love for cooking is felt in every bite. Be sure to reserve a spot at her...table with time as she cooks everything from scratch and needs time gather fresh ingredients.
Do not open Mondays in the opposite to tripadvisor. we have expressly planned our trip to loreto in canipolé. imagine our disappointment. update update TA...so much of your information about loreto is wrong! gitanos has closed to sample!