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Contribute Feedback What User likes about Pizzeria D'antojo:
the only lork pizzeria where you can find gluten-free pizzas. pizzas are good, but the pizza dough is bases, it's the only glue I can give you. the right attention and are fast when serving the dishes. View all feedback.
What User doesn't like about Pizzeria D'antojo:
the ingredients are of quality and the dough even better. but alter the logical placement order of cheese on tomato and then the ingredients. They put it on top of the ingredients, so the content is demolished before entering the mouth and the ingredients don't get to cook properly by having the cheese on top. View all feedback.
All perfect as always, but the summer dye jar is worth 5 euros is two liters of sandevid. it's the only thing that doesn't sound right to me and less a restaurant as good as this, or if it doesn't lower the price, otherwise all perfect and very good food
Good for the pizza, bad for the coffee with milk, because the milk was bad. The waitress turned me against and didn't change my coffee.
Great human quality of all the equipment that forms this restaurant, an unbeatable treatment that I receive whenever I go. the quality of the service and the products they offer is unbeatable, fully recommended!
Very good food and good atmosphere, fast and effective service
Great food, highlighting the treatment of the waiters especially that of andrea and ana, gives a drop that they will treat you so well.
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