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Contribute Feedback What Janiya Balistreri likes about Golden Dragon Restaurant:
I was spoiled growing up eating at the best Chinese restaurant probably in all of Ontario (the Golden Palace Restaurant in Corunna). All other restaurants I have tried have been okay at best. This place is actually pretty good. I liked all of their dishes that I tried except for the chicken balls (but nobody other than GP ever does these well). The restaurant is pretty basic and small but the food is good and the pri... View all feedback.
What Katlynn Harber doesn't like about Golden Dragon Restaurant:
Chinese order for delivery, lasted an hour when we were told 40 minutes max, the egg rolls were soggy and cold, sweet and sour huh was uncooked and cold, (sauce was cold) children would not touch it. reis and hack each other equally disappointing. have always found...that eat decent, nothing great, but now will no longer be ordered from there. had to call back to see if the order came and was sure it was hot and minu... View all feedback.
I was spoiled growing up eating at the best Chinese restaurant probably in all of Ontario (the Golden Palace Restaurant in Corunna). All other restaurants I have tried have been okay at best. This place is actually pretty good. I liked all of their dishes that I tried except for the chicken balls (but nobody other than GP ever does these well). The restaurant is pretty basic and small but the food is good and the prices are reasonable
We enjoyed 10% discount on cash take out! The Golden Tray was a great fried treat, including ribs, shrimp,spring rolls and won tons and chicken wings!! Add a dinner for ......and your set! Also has free delivery, no debit! Enjoyed for many years!
I always like this place. Lots of seating for a small place. Atmosphere is nothing special. Lunch has great prices. Dinner more expensive. Lots of food served.
Pretty much the same menu that Chinese restaurants have offered since Ralphy got his genuine Red Ryder BB gun. Pretty much the same decor, too. But less flavour than pretty much any other Chinese restaurant I've ever been in. Even my 90-year-old meat-and-potatoes mother commented on how bland the food was.
Standard dishes were prepared with enough spices and aromatics to satisfy a Chinese Canadian palate. I will return when I crave Cantonese.