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Contribute Feedback What Lore Kremer likes about Santa Maria Pizzeria:
This place has a ton of gluten-free! They had meatballs that gave bread. They also had Bruschetta, Focaccia. Almost every app can be made gluten-free. The pizza crust was amazing! 10/10. Very recommended View all feedback.
What hugo72645 doesn't like about Santa Maria Pizzeria:
Regrettably, this restaurant no longer guarantees a gluten-free environment free from cross-contamination for individuals with Coeliac disease. They even mentioned that their salads were not safe to consume. There is nothing on the menu that is suitable for someone with Coeliac disease. View all feedback.
They need to fix the 'cold' LED lighting. Aside from that, the food was delicious and plentiful.
Super good food for an incredibly reasonable price Decor is kinda weird, but meal was awesome nonetheless.
Unfortunately not enough gluten-free free from cross contamination for Coeliacs longer. Even said, the salads were absolutely nothing for a Coeliac on the menu:
Best gluten-free in town so far! All their pizzas can be gluten-free with a very good dough. All ingredients are of high quality (you could add a little tomato sauce). Also have vegan consciousness and have vegan mozzarella option. Very friendly Italian staff. The room was a little too loud, but the atmosphere was pleasant.
This place has a ton of gluten-free! They had meatballs that gave bread. They also had Bruschetta, Focaccia. Almost every app can be made gluten-free. The pizza crust was amazing! 10/10. Very recommended
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