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Contribute Feedback What Wilhelm Groß likes about Restaurant GLASS:
We've been to many restaurants but very few have left an impression like Glass did. The combination of excellent food, wine and service created an experience that was very unusual. Every dish served was very different than the other, but there was still something that connected them all together. It's easy to see (and taste) how much imagination and creativity were invested in the creation of every dish. We can't rec... View all feedback.
What Amélie Cordier doesn't like about Restaurant GLASS:
It's a place for guests looking for the fancy. Not for those who want to get tired. After the 7 gear menu I was as hungry as before. The preparation and taste of the food was especially and of good quality. But every walk was of maximum spoon-sized amount. That was absolutely not enough for me and my accompaniment. (We are not fat fresses) The service was attentive and friendly. The wine map was not particularly larg... View all feedback.
Unique! extra great. superb! let them surprise you. 2 I would like to allow myself: it is a restaurant to enjoy. do not eat for “Satt”. but they go more than pleasant “satisfied” to house and after 5,7 or 9 walks and 3 or 4 hours I have never walked. they should not consider the euro when visiting. if they should check whether it is the ‘value’.
A true gastronomic experience. prestige Arabic in the origin, but a modern tour de force. fabulous mix of aromas and textures combined with big crying. not cheap, but lovely.
Fantastic. the sommelier is incredible and pierre is the best waiter I've ever had
I had the great pleasure to meet gal ben moshe and the glass before yesterday. a great evening and a great cinema on the tellers and in the glass.
We've been to many restaurants but very few have left an impression like Glass did. The combination of excellent food, wine and service created an experience that was very unusual. Every dish served was very different than the other, but there was still something that connected them all together. It's easy to see (and taste) how much imagination and creativity were invested in the creation of every dish. We can't recommend this place enough!
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