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Contribute Feedback What TomT likes about Le Bab:
I was impressed by the critics reviews for this place, and it did not disappoint. We had the pork which was well balanced with a hint of coriander in the broccoli puree, well cooked and tender and slightly spicy but in a subtle way. The warm homemade bread with fresh and thin enough to leave the main flavours from the flame grilled meat and expertly done seasonal veg. The orange cake desert was delicate moist rich an... View all feedback.
What Mẫn Hy doesn't like about Le Bab:
Been wanting to come for a while, and my expectations have been disappointingly reconciled. Food is very average is taste, and there is absolute no vibe in this place. They might be understaffed and I understand, but then the restaurant should have something planned. No music, no ambience and not even a band. Oh! And get ready for a pricey bill in your table to land. View all feedback.
I ate in this restaurant on a Friday night, so it was busy. I had the vegan dirty bab and it was pretty great. it came over meat and other vegan ingredients in and it also came to dive with vegan cheese fondue. the vegan green salad was also delicious. another beautiful option in kingly court. I also love this statement below, so upping my 3.5 review at 4: “For every vegan dirty bab sabich sold, we will plant a tree!” updated by the previous review on 2021-10-18
The restaurant is located in an amazing place, kingley court, which has an amazing atmosphere and many food facilities to choose from. le bab is located on the top floor, so they get a great view of the court. the staff was really friendly and attentive, took us to our sitting and brought table water. it orrwr via a QR code that we simply use. they can only filter food for vegan, but warn, it does not include the dirty vegan kebab when they use the filter, but it is vegan, and they do not want to miss it. it was amazing. the texture and the aromas were incredible and the fondue sauce was to die! Probably the best I had at my weekend in london. we got none of the different sides, but saw others with them and they looked delicious.
Le Bab was Le Good. Excellent ingredients meant everything was very tasty.
I was impressed by the critics reviews for this place, and it did not disappoint. We had the pork which was well balanced with a hint of coriander in the broccoli puree, well cooked and tender and slightly spicy but in a subtle way. The warm homemade bread with fresh and thin enough to leave the main flavours from the flame grilled meat and expertly done seasonal veg. The orange cake desert was delicate moist rich and delicious. Shame to see reviews comparing the £12 price to a local kebab shop we sat at the bar and watched the acclaimed chefs work tirelessly on each intricate ingredient and realised what passion goes into this place; the taste is rich and satisfying and definitely worth it.
Incredible food, great service and a perfect atmosphere.
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