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Contribute Feedback What Andy Jäger likes about In Parma By Food Roots:
Fabulous service, excellent quality, simple food and the place to go for a decent lambrusco from the region. I been before and would definitely recommend it, both as a date night for two and for a larger group as they did a mix of food and just kept bringing it out. View all feedback.
What FrancescaF doesn't like about In Parma By Food Roots:
I made a reservation ahead of time and asked for a private table, but I was not given one. Additionally, I did not receive the 20% discount that was promised when booking through this platform. The pasta was enjoyable, but the noise level made it difficult to have a conversation. The dinner experience was uncomfortable due to the seating on stools and the flat tables. View all feedback.
The Italians are famous to eat them simply, but great to like. when they go with an italian pizza, they will probably not order with rags of quilted cake, but rather go for something more clear so that they can fully experience the taste. we recently experienced this in one of the most authentic Italian restaurants londons, in parma. so intimate and authentic, the owner served us. we met with a friend, but couldn't wait to dive right into the menu as soon as we arrived. our charming host explained the premise of the restaurant, traditional ingredients and dishes brought directly from parma, cheese and meat plates to start and dedicate classic pasta.
I think it's time to introduce into parma. the hotel is located on the small charlotte place in fitzrovia, in parma is a small Italian restaurant that focuses on bringing the top products from parma, italia to london, from parma ham and parmesan cheese to my favorite lambrusco.
In parma is a cozy restaurant in a small street of Charlotte-street. that is nothing like the Would-be-star restaurants that are very common in london. this is an authentic Italian place where eating is easy and really tastes. Finally, while they were Lambrusco wine from the bowl, they could feel worn to emilia, in italy.
This place had good reviews on yelp. there is not much space so they might want to reserve it. the server are friendly and will tell them about the location and the menu after their rest. a special thing is that they serve wein in a bowl instead of glass. I would recommend spinat ravioli and the cheese plate. every week is about a menu change.
Italian charcuterie and cheese you absolutely have to try.