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Contribute Feedback What Philip Chapman likes about Ember Yard:
intimate dining room and a delicate, spicy i truffle ravioli begs in a fast to eat. at schwa in chicago holds chef michael carlson it casual and treats guests like family, no matter how eccentric and artistically superb eating and restaurant may appear. as soon as they passed the biggest challenge – to secure a reservation – an incredible experience aw View all feedback.
What Holly Saunders doesn't like about Ember Yard:
A regular to the Salt Yard Group. Almost weekly to one of these. Booked ahead and requested a window table, didn’t get in, and in fact got a squished table for 2 despite it being relatively empty for lunch. The restaurant was uncomfortably cold. Menu...slightly different to its sister venues which was a little disappointing. The waiter was attentive but not knowledgable of the menu when questioned. Good location. Qui... View all feedback.
I go to this restaurant a lot and it rarely fails please. The food is consistently tasty and well presented and really quite reasonable for a good standard like this. I will continue to return, as long as they continue to provide.If you're on a first date, an anniversary, having dinner with friends or taking out clients, I'd highly recommend a visit to Ember Yard
Went a couple of years ago and remembered absolutely loving it. Went back with a friend earlier this week. Ambience great for a Monday. Warm and perfectly pitched music at right level. Delicious food and wine. Great service. Attentive but not overly intrusive. Great for a catch up with a friend. Highly recommend
Amazing service and food was great! Def will come back again
I have been to Ember Yard, Soho on several occasions and found the food and service to be excellent, however I found having small slices of cheese charged at to be insulting. Its a similar story with the charcuterie. I have tried all the dishes on the menu and the quality of cooking is high and its all very tasty but there is a reason why its not that busy and that's because the pricing of certain dishes needs to be adjusted
Pretty good food. The pace of the meal was far too quick almost felt like they were trying to get us to leave soon as possible. Food could come a bit cold but overall a decent experience