Brunswick House Cafe - London

Absolute robbery . The food was all terrible and “pickled” because I assume they don’t have a chef and keep it in pantry. Incredibly rude staff . Furniture falling apart and looks like cheap garage store . Way overpriced for what it is.

Some of the dishes were more than disappointing the steamed hake with turnip was absolutely not up to par, although other choices were well executed. The cocktails were well priced tasty. Overall, the food was hit or miss pricey. Service, however, was fab.

Delicious food , menu a great mix of small plates and some great mains monkfish for two was delicious , elegant space and attentive and charming service thanks Arthur

Easy to access by public transport. Impressive building and beautiful interior. Perhaps too many chandeliers above! Expensive but,that s London! All food delicious. Drinks and starters served fast but main dishes really took ages. That s the only negative.

This really is a gem of a place. Whilst trying to seek out something different to the usual central London trappings, I read the reviews for Brunswick House and thought, what the heck. So glad I did. On the booking screen, it very cleverly highlighted that there was a wine and food tasting event available in the restaurant cellars for the night I was trying to book. We are wine lovers so, again. What the heck. The event was hosted by a superb Austrian wine producer (Martin Diwald). The food was incredible for such an event, and the wine flowed generously, even though it was an 'all included ' event. What made the event so special was the atmosphere. You are effectively seated at tressle tables and need to converse with your table. We might have been lucky with the company on our table, but, around the room, every table seemed to be having a similar experience. Special thanks the restaurant staff, the wine producers and of course, the people on our table. Very memorable. Hopefully they upgarde the toilets in this part before we most certainly return. The only (minor) negative for being in the cellar.