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Contribute Feedback What Charlie Turner likes about Brick Lane Beigel Bakery:
Cool French bistro vibe in Brick Lane feels like a friendly neighbourhood restaurant. The French menu is a mix of Southern French and North African influences so you can have Confit Duck Leg and Baked Moroccan Eggs with Peppers and Flat Bread to share. Great place to share dishes with friends excellent quality and you can also have snack, charcuterie, cheese and a good wine list too! View all feedback.
What doofvfood doesn't like about Brick Lane Beigel Bakery:
Passed by the 2 rival shops with the massive queues on Sunday and decided to pop by during the week for brekkie. It was early so there weren't many people around. Went to the rival shop first for the salt beef bagel. Tried the smoked... View all feedback.
We had the salted bark and salmon cream bags. they were both very good and comparable to those served in a more popular facility near. a big plus there is no line so less waiting, and the staff is friendly.
To sound against the corn line, another local leader and say that the salt bark bagel was significantly better here than beigel bake next door (at the same time tried to compare both objectiv). the bark here are a lot of juicier, better filled portion wise, and in general more finger lick well. highly recommended if they are open.
Had to come here, given the rich history of the competition between the beigel shop and beigel bake next door. I leave it to them to decide what is better, but make sure to buy and compare a beigel from both stores.
The famous rainbow bagels for a pfund. gnädiger host. space is open 24 hours. a lot of products to eat and its over affordable and tasty. they have a lot of hits for the bagels and they can choose in the rainbow bagels
A trip to London’s Brick Lane would not be complete without a visit to one of the two iconic bagel shops. Brick Lane is now more renowned for its curry houses so the two bagel shops hark back to older times. The Beigel Shop, the one with the yellow shop front, was established in 1855 when the area was home to a large Jewish community.
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