Augustine Kitchen - London
Augustine Kitchen
Menu
The menu of Augustine Kitchen from London includes 159 menus. On average the menus or drinks on the menu cost approximately £46. You can view the categories on the menu below.
Augustine Kitchen offers truly authentic French dishes, showcasing the best produce from the Evian region. The intimate 45-cover restaurant has a warm family atmosphere and a strong focus on quality ingredients and wines. Handpicked producers ensure top-notch offerings such as Reblochon tarte, gratin of crozets, and delicate smoked fera. The menu also features classics like snails with garlic mousse, pike quenelle, and slow-cooked pork shank. The bar boasts a handpicked selection of wines displayed in open racks, along with Armagnacs, Cognacs, and other spirits in keeping with typical French charm.
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Was Ыстамбақы Адырбай at Augustine Kitchen a mag?
I have always thought out when it sounds as if the names of people were used for restaurants. it seems that they sound like the place around the corner to constantly frequent. friendly and honest eating (I hate this hot “most delicious food”. Does that mean that everything else is fake? in a familiar environment. they only think of all the times when they like to say that they visit “Tony’s”, “Gordon’s” or “Jamie’s”.... View all feedback.
What Isaac Lenoir dislikes about Augustine Kitchen:
I have always thought out when it sounds as if the names of people were used for restaurants. it seems that they sound like the place around the corner to constantly frequent. friendly and honest eating (I hate this hot “most delicious food”. means that everything else in a familiar environment is fake. they only think of all the times when they like to say that they visit “Tony’s”, “Gordon’s” or “Jamie’s”. At least... View all feedback.
Occasionally some of us bloggers like to come together and enjoy a meal at the chosen venue. selected on the premise that they have good food and have enough weep to satisfy our thirst, it was the use of gary aka the foodaholic to choose. its selected facility was augustine kitchen, a French restaurant in battersea that specializes in food from the region evian. much champagne was drunk and the food was
I have always thought out when it sounds as if the names of people were used for restaurants. it seems that they sound like the place around the corner to constantly frequent. friendly and honest eating (I hate this hot “most delicious food”. means that everything else in a familiar environment is fake. they only think of all the times when they like to say that they visit “Tony’s”, “Gordon’s” or “Jamie’s”. At least the latter is soon gone.
The passion, creativity and experience of the chef make the augotina cuisine a very special restaurant. It is a quiet place with a very friendly and attentive staff who will be waiting for you to miss anything all night recommending the snails, the lentil salad and especially the pasta, you might say that when you try the food you will give you the feeling of being in Paris of price very well and the wines are very good.
Augustine Kitchen is a unique restaurant thanks to the passion, creativity, and expertise of the chef. The atmosphere is peaceful with a warm and attentive staff that ensures you have a wonderful dining experience. I highly recommend trying the snails, lentil salad, and, above all, the pasta - it's as if you're transported to Paris with every bite. The prices are fair and the wine selection is excellent.
We booked this gem as it has a 10/10 average review on another site. It is a charming, independent, french restaurant in Battersea. Everything is executed so well. From the charming decor and fabulous service to the absolutely delicious food. I even really enjoyed the background music. It is reasonably priced and there was a set menu if you were on a budget. The food was so good I could go back again today. My wife enjoyed her wine and there was a fabulous selection, as you would expect in a good restaurant. I thoroughly recommend it and I will definitely go again when I am back in the area.
Menu
Mains
Scottish Beef Filet£27Starters
Lobster Xo Tiffon Cognac Bisque£10
Foie Gras (Hot Or Cold) Quince£13
Tiger Prawns 'En Papillote '£9
Charcuterie From Savoie£9Side Dishes
Pomme Allumettes£5
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