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Contribute Feedback What Zita Swift likes about Abu Zaad:
When it comes to middle eastern cuisine in London, it can either be expensive or of poor quality. Abu Zaad eliminates both of these problems as the food is of the highest standard and the ingredients seem very fresh. The menu contains mostly very healthy options that are good for those who wish to cut down on their fat and calorie intake but still wish to enjoy themselves. The service was also very decent and the peo... View all feedback.
What Krystina Hoppe doesn't like about Abu Zaad:
we waited for us to leave as a family. we ordered a whole lamb for £200, but with not even half. as soon as it arrived my father, who said a metzger through the trade, this is not a whole lamb. we were all confused, but didn't know if we were to say anything or not. when it was divided between the tables, they cut a few small pieces and scattered them over a bed rice. They presented us the worst cuts of the lamb and... View all feedback.
Whatever you do, only order half of what you want. Portions are enormous. However, the food was excellent. We had a couple of starters to share. It would be interesting to eat like tapas and order a multitude of starters. For mains I had a mixed kebab, with the accompanying bread and chips, enough for several people. I also had a mango juice which was great. Good service, lovely atmosphere. Welcoming and worth a short bus ride. The bus dropped us off right outside.
So who'd imagine that an unassuming Syrian cafe on a busy avenue would be such a wonderful family spot? Ummmprobably no one.
The place is in the middle of a street with over 100 middle eastern restaurantsBut the smell of meat on charcoal drew me to this place.
With our second hotel in this stay being in the heart of a heavy Arabic community of London, what better way try some of the cuisine.
So who'd imagine that an unassuming Syrian cafe on a busy avenue would be such a wonderful family spot? Ummmprobably no one.