Cid Especialidad Setas A La Plancha

Tapas, Pub, Vegan
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Full menu with pictures, prices and categories.
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You can call the restaurant via +34941128584
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Cid Especialidad Setas A La Plancha

Cid Especialidad Setas A La Plancha
4.1 / 5 (808 reviews)

Menu

On this website, you will find the complete menu of Cid Especialidad Setas A La Plancha from Logroño. Currently, there are 5 menus and drinks available.

Last update: 12.12.2025 from: User

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Cid Especialidad Setas A La Plancha Food Cid Especialidad Setas A La Plancha Food Cid Especialidad Setas A La Plancha Inside Cid Especialidad Setas A La Plancha Inside Cid Especialidad Setas A La Plancha Food Cid Especialidad Setas A La Plancha Food Cid Especialidad Setas A La Plancha Food Cid Especialidad Setas A La Plancha Food

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★ 4.1 / 5 from 808 reviews

Was User at Cid Especialidad Setas A La Plancha a mag?
the very busy service but they gave time for a group of exhausted pilgrims who just arrived, the food was very good in particular the sandwiches and although we had problems with the language they made their best effort, completely recommended. View all feedback.

A total success! your mushroom pintxo, at their point they serve you, very tender and good quantity. mandatory stop at this bar

The very busy service but they gave time for a group of exhausted pilgrims who just arrived, the food was very good in particular the sandwiches and although we had problems with the language they made their best effort, completely recommended.

xpascual-1
Rosario 29.12.2021 - 20:38

We were followed when we came to Achievement and we found it closed. We thought we would leave this city without trying so mushroom rations they deserve you to ask for at least half ration) but we returned to the night and in the end we could enjoy the place.

We ordered the mushrooms on the grill. The taste was spectscular and the price if three portions with three beers were 12.50euros. The service was fast and the roof was decorated with dried up grapes (raisins).

swhitelex
swhitelex 25.09.2023 - 17:21

This is the amazing flat sort of mushroom and the flavor of this grilled delicacy is much different than anything in USA. we came often in Dec. 2016 and back each night in May '17. CANNOT GET ENOUGH OF EL CID.

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