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Contribute Feedback What User likes about Zu Den Drei Linden:
A cozy place and a friendly hostess who quickly serves their guests. Apparently, this restaurant specializes in wild, so my accompaniments were very enthusiastic about the delicate, tastefully perfect meat and also the supplement. I personally had baked a carving with tomatoes and mozzarella... the supplement was for me small but well tasted on the very interesting glass plate. My guess is that the scavenger was firs... View all feedback.
What User doesn't like about Zu Den Drei Linden:
Well, we definitely ate better. I always think that the restaurants where customers get in and out are the best because the food is fresher. The pub was completely empty. Now everyone can paint as we found here. On the other hand, there are also Fresskäfige, where mass production takes place. The hosts feel too safe and offer only scrap. Most are Greek, Italian or Chinese pubs. The German signore e signoris and Κυρίε... View all feedback.
Food was very boring and professionally not so well prepared. The female operation is relatively unmotivated and rather unfriendly. Ambience terrible, stuffed with huge art plants and germs and very hilly and tasty
Very good food, clean restaurant, courteous service
Food was very boring and professionally not so well prepared. The female operation is relatively unmotivated and rather unfriendly. Ambience terrible, stuffed with huge art plants and germs and very hilly and tasty
We had a long journey from the Baltic Sea and hunger. The restaurant came for a lunch break as called and really surprised. 5 stars
We were eating there today I can only say it was great