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What Henri Texier likes about Unter den Linden - Lörrach:
I accidentally discovered with my colleagues the rest. under the linde in the black forest road, only a minute from the main railway station and center. I ordered the Mediterranean garnel pan and as an appetizer penne arabiata, and was very done by both. to dessert there was only one tiramisu, but that was 100% homemade and no finished product. all very delicious! also on the counters of my colleagues (rumpsteak, zan... View all feedback.

Élisabeth
16.12.2022 - 22:50
Henri
16.12.2022 - 22:50
Anne
16.12.2022 - 22:50

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