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It is not really often when the food from a hotel restaurant is as delicious as it was in this. I had some polishing flour with pork, cabbage and potatoes and even if I'm not a fan of pork, this was amazing. I could feel that everything was really fresh and the staff was so professional (the type that served me had gloves). They did a really nice job with this restaurant and also with the hotel because the breakfast... View all feedback.
Burger firmowy zimny. Czas oczekiwania długi mimo pustej sali. Bardzo dziwne zjawisko. Najlepszą rzeczą, która smakowała normalnie było piwo Żywiec. Ktoś z drugiego końca sali przez pewien czas wykrzykiwał sto lat przez co zagłuszał i rozpraszał mnie podczas oczekiwania na posiłek. Pozdrawiam radzę rozejrzeć się za innymi restauracjami w okolicy. Nie zawsze szybko i blisko znaczy lepiej.
It is not really often when the food from a hotel restaurant is as delicious as it was in this. I had some polishing flour with pork, cabbage and potatoes and even if I'm not a fan of pork, this was amazing. I could feel that everything was really fresh and the staff was so professional (the type that served me had gloves). They did a really nice job with this restaurant and also with the hotel because the breakfast at Hotel Tobaco was absolutely delicious.
Perfect service, delicious dishes and very good decoration of dishes, tables and restaurant. The entrance was a bit difficult to find, but as soon as you arrive there you will be impressed. The best restaurant in Lodz.
Always very good food, fresh beer and stuff with perfect service.
Piękne miejsce, pyszne jedzenie, świetna obsługa. Polecam na kameralne przyjęcia.