Agripizza - LODI
Agripizza
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I must say it was a pleasant surprise! The pizza is truly excellent: light, well-leavened dough, with fresh, quality ingredients that make all the difference. You can really taste the care taken in selecting the ingredients. The desserts also deserve a special mention: delicious, well-made, and the perfect way to end the meal. Friendly service and a welcoming atmosphere. Definitely a place I'll gladly return to. Highly recommended!
Looking for a place to eat gluten-free pizza while traveling from Romagna to Piedmont, we decided to stop at Agripizza. The gluten-free pizza was excellent, light and flaky; we were very satisfied. The tiramisu (also gluten-free) was also very good. The staff was fantastic with our children: the guys who served us were patient and very friendly, and the kids had a blast. The same goes for the pizza chefs and the cashier (I assume he was the owner), who were incredibly helpful and friendly. We 'll definitely be back.
The atmosphere is quiet, clean, and unfussy. The owners are very friendly and welcoming. The pizza is good, and if you like plain pizza and cheese, I recommend trying the Recco (I really liked it).
Fast and friendly service. The pizza is very good and light, but the atmosphere is a bit impersonal and small. There's a summer terrace and plenty of parking.
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