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Contribute Feedback What Joaquín Die likes about Enfrente:
A surprisingly rich place. Great place to eat price/quality excellent. Good attention and super fast (I don't know if it was lucky that I went on a quiet schedule or what but in two minutes they brought us what we asked in the order we asked for). All very kind. And the food a schism: the empanadas fries spectacular, the roast at the point we asked for it with crocating potatoes and the corvine I think it was one of... View all feedback.
A surprisingly rich place. Great place to eat price/quality excellent. Good attention and super fast (I don't know if it was lucky that I went on a quiet schedule or what but in two minutes they brought us what we asked in the order we asked for). All very kind. And the food a schism: the empanadas fries spectacular, the roast at the point we asked for it with crocating potatoes and the corvine I think it was one of the softest sins and at its points I ate in a long time. Congratulations.
We were the Saturday night, unreserved and we were fascinated with attention, place and food, spectacular!! Don't get to take pictures of my husband's dish that Corvina ate with puré with a touch of citric flavor (lima), but I ate some spinach Malfattis with an onion cream sauce that was exquisite! and an important portion. The place is nice, you can talk, prices are chords, and dessert! Catalan cream we shared because we were burst. We will come back and thank you very much for your attention!
Very good choice in Florida to eat! Nice atmosphere and very friendly staff, from the girl who received me to the boys who attended me, I was alone and made me feel very comfortable! The dishes I asked for excellent, the slaughter of milk, good portion (I alone couldn't finish it), tasty and accompanied by panceta and vegetables (papapa, zapallo and batata) to the brasas that were impeccable! The excellent lemonade, and the dessert takes all the prizes: a spectacular pavlova, with red fruit cream, coffee merengue and a perfect presentation! The service a little expensive... 680 pesos per person.
Excellent place, beautiful patio to eat in the sun. The attention was very good. Very rich dishes and at a good price. Very recommended!
Classic neighborhood corner. Shining but as much as noisy, that wouldn't be a problem. He's got a patio that I couldn't enjoy at night, he should be back. Agile, friendly and expeditious service Cover: $550 for a small baker, little hummus and carrot sticks, would not choose it if you could not choose the service, not at that price, at a table of 4 is a further entry. The pad thai asked him without mushrooms and they could do it, great dish, I would ask him back. Savoury, you can feel every ingredient that is not invaded by the sauces or the cooking of the vegetables. The tortilla we ordered it to the point but came bib, (it was not bad the same). The tacos were tasty, the companion would ask them again, something different between both chicken taco or meat. Now a point that really bothers me: At the table next door with all the people sitting (8) and having made the order they suggested to change their table because 'they were going to be more jolly'... it was a birthday celebration, they got up, they saw at which table they wanted to locate them and they came back where they were because they really didn't like it, they noticed themselves in the faces and what they said. They asked for this because the table itself was made up of tables together and those that offered them was an entire table. The moment felt uncomfortable for them and for those we saw it. This happened at 22.40hs with us to get up so that they have another table free and most tables with the dessert already ordered It eats very well, 'singles' but with a level of development that they want to come back... until you see something like that. I didn't feel like dessert or something.