Images
Contribute
Reserve now
Feedback
Contribute Feedback What User likes about Restavracija Shambala:
Great ambience, well-trained staff, delicious food! The tables outside have a really nice environment in summer, but the atmosphere inside is very pleasant. Food never disappointed and they have a wide range of vegan dishes. Prices correspond to quality. View all feedback.
What User doesn't like about Restavracija Shambala:
three stars only for a good waiter. the food was tasteless. main course waited 40 minutes. despite the hunger, I could not eat either salad or padtai. the restaurant itself is nice. View all feedback.
Excellent service and environment in the centre of Ljubljana. We ate main dishes: “Moulard” ducks Breasts with acidic mango sauce and pan meerrot sweet potatoes, broccoli and almonds Lemongrass grilled beef steak with snow bses and tarokart apples We also ordered desserts: chocolate soaps with mango ice Passion fruit ice cream with almond cream coconut foam
It was really nice with the fancy atmosphere. The food was good and we ate the special week fish menu. They've got 3 Micheline recommendations or. nominations so they are
It was my first time visit to Shambala. It 's a small cozy resturant hidden near Ljubljana river waterfront. Appetizer was Barbecued Black Tiger shrimps with mango and chili sauce, amazing! For the main course we decided on miso marinated black cod filllet with pinneaple and snow peas and lemongrass marinated chicken fillet. Cod dish was the best dish I ever had jucy and perfectly cooked, chicken was a bit dry but also delicious. Dessert was ok, but not as special as we assumed it would be. We had Chocolate souffle with mango ice cream and Passion fruit ice cream with almond cream and coconut foam. Souffle was average and passion fruit ice cream was good but verry verry sour! Service was amazing friendly and fast. The one issue we had was the missing wine list or any drink menu. Drink price is only revealed when you get the bill.
Went for lunch yesterday. Had scalops with thai basil pesto and grilled black tiger prawns. Good but average . For mains we had mussels in coconut milk and pad thai . I had mussels there before and they are to die for. Absolutely fantastic and one of my favourite dishes. Pad thai was also very good. We had good red merlot wine with it. This restaurant also has one of the best gardens in the city. The only thing we were not happy about was that there was only one waiter for all the tables- and there were quite a lot of us. He was very helpful and nice and I can not say that we waited very long for the service but still another pair of hands would come handy. But definitely worth a visit.
Very tasteful fusion of Asian food, highly recommended it. Good wine selection and very helpful and professional service.
More information
QR-code link to the menu
