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For the first time I went to this very small restaurant from about fifteen covers that makes both pizzas and normal dishes. As from photo we took an appetizer of sea with mussels and clams, first to the rock in abundant and juicy quantities, second fried mixed of paranza where there was everything, all accompanied by a hot focaccia made instantly. In the end, as sweet, he brought us the cantuccinos made by her with h... View all feedback.
For the first time I went to this small restaurant from about fifteen covers that makes both pizzas and normal dishes. as from photo we took a sea appetizer with mussels and clams, first to the rock in abundant and juicy quantities, second fried mixed of paranza where there was everything, all accompanied by a hot focaccia made instantly. In the end, sweet, he brought us the cantuccini made by her with holy vineyard. wine in almost unlimited quantities. costly expenses under thirty euros. pleasant discovery, I will definitely return.
Little simple local...the owners a young couple. .service excellent food over five stars. Good prices. Very good. .
Family condition, small restaurant where quality and quantity are always excellent. You eat well and you spend the right. The owners are always nice and available
We wanted to try last week, but the exercise was closed. I went back today, I shyly came in to ask for some things. Microscopy premises. 5 or 6 tables no more. Square tablecloths with stains. I'm shy, then I'm going in with the rest of the family. They welcome us with great smiles, they make us comfortable. We order an appetizer to divide into two. The waiting times are short, the abundant dish rich in delicacies. Plus comes a hot crush... Slurp!! Here comes the fried of totani: excellent both for quantity, quality and cooking. The owners bear a five-year-old who does not stand still a moment, indeed they dialogue with him. Sea rice is abundant, rich in fruits is delicious. It's not too bad for tomato feathers. A local pearl, led by two exquisite owners. Expenditure for three more wine just over 32 euros. Special recommended room. It was a pleasure to be your guests. Thank you very much, soon!! !
I was here with Pisan friends at lunch. Local spartano with few covers, the owner welcomes us with hot crushed. I order for me a risotto with a fisherman; the portion is huge and full of local shrimp, scampi, pannocchie and a granseola. Good fish fry too. 12 euro per person, for a difficult quality to find around at low prices.
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