Ty'ca - L’Isle-sur-la-Sorgue

We did not feel like a full meal so decided to opt for a creperie and this one is in the middle of one of the main streets. The choice of galettes was the standard fare and each one was definitely made to order, which is good. I had the one alleged to contain sun-dried tomatoes but they seemed to be pulverised to a mushy goo, which was slightly unpleasant against the crispness of the galette. The Breton beer and cider were good.

Arriving in town following the Sunday market and wanting a light lunch we wandered the streets until we came upon this small, 14-16 seat creperie which only had one table available and we decided to give it a try as the plates we saw all looked wonderful. We both had the galette Parisian, a buckwheat crepe filled with ham and cheese and served with a small salad of mache with a lovely vinaigrette, and all for 6€. In addition my husband had a glass of white wine and I had a bowl of cider and our total bill came to 16.10€. The two women who run the restaurant were jovial and, though neither spoke much English, worked very hard to make us feel like welcome guests.

Les crêperies ne sont pas les endroits que nous préférons pour faire un bon repas. Mais nous avons voulu essayer. Les crêpes sont bonnes, mais sans plus. Si vous repartez sans prendre de dessert, vous risquez de rester sur votre faim. Toutefois un petit endroit sympa à faire plutôt l'hiver, mais uniquement pour les amateurs de crêpes.

Propriétaire hyper désagréable Crêpe pas terrible Une crêpe sucrée et 2 cafés pour 10euros c'est un peut exagéré. Je ne suis pas du style à casser les commerçants mais là c'était un moment désagréable ! Merci encore

Nous avons apprécié l'accueil authentique et chaleureux. Les crêpes sont très bonnes et à un tarif raisonnable. Beau choix de thés (Palais des thés). Petite salle, quelques tables en terrasse sur la rue.