Pastelaria Benard - Lisbon

Je ne mentirai pas, il était long (très long) mais pour la défense du serveur, il était seul de gérer la terrasse extérieure. C'était peut-être exceptionnel ce jour-là, peut-être un problème de personnel, mais le pauvre serveur a dû courir partout et prendre des pensées supplémentaires ! Notre repas était bon, nous nous sommes sentis clairement que c'était fait maison et je ne regrette pas notre arrêt dans ce restaurant même si c'était un arrêt plus long que prévu!

They can sit in front of the next door a brasileira but it is really a expensive tourist trap too time. there are sometimes also waiting snakes for outside seats. I like benard. if the weather is cold (not too much in lisbon), they have some well placed heat lamps that make the sitting have a coffee very nice. I'm just getting an americano. it comes around 1.70, I don't see how they can complain. a good place to see people a book or to read. stephen/ producer of lissabon

A stop on the mainsteets terrace coffee was fine, sweets were not exciting. Service was terrible slow and it takes ages to get the waiters attention even to pay. Just the location to people watch is great

Traditional restaurant located on upscale R. Garrett. The terrace is large and well appointed. The food is excellent I particularly recommend the duck pie. The service is efficient and courteous.

A Benard prima especialmente pelo serviço. É um mimo servirem-nos croissants, bolinhos e chocolate quente numa sala saída do século passado. O serviço é o clássico português, simpático e com alguma formalidade. Tudo o que provámos estava bom mas sempre a atirar para os sabores clássicos. Não fiquei surpreendida mas gostei de toda a envolvência.