Okavango - Menu

This new restaurant is located in uptown, just a few blocks north of rom avenue next to the commuter railway line. it has a pleasant decor and beautiful owners.... read more This new restaurant is located in uptown, just a few blocks north of rom avenue next to the commuter railway line. it has a pleasant decor and beautiful owners. we were twice now and were not disappointed. Africa is a huge continental, but the owner is. from angola, so that the influential is south-west Africa. the appetizers offered at the table were delightful (a sharp, hard goat cheese with homemade peanut butter and apricot jam) and we ordered moamba, of which they have several species. moamba is made in the regular with slowly boiled chicken, palm oil, okra and other vegetables and served via a polnta with mandioca or via rice. it is often served with a hot sauce that mix them with lemon on their teller before they add the main course. they offer wee and beer, and some interesting African cordials, one has a chocolate flavor with seasoning. If you are looking for a quiet ambiente and don't want to make a short walk from the subway or the train of the roma, this restaurant is a nice addition to the diverse cuisine that you can find in lissabon!