Reviews - Nero
Reviews summary
Was Anonym at Nero a mag?
This restaurant is a family favorite of ours, and we visit weekly without ever being disappointed. The pizzas are excellent and are delivered directly from the oven, ensuring they couldn’t be fresher. They taste amazing even when enjoyed at home! The staff is fantastic and creates a welcoming, family-friendly atmosphere. I can’t recommend it highly enough! View all feedback.
What Anonym dislikes about Nero:
The staff at this restaurant were friendly and accommodating, happily switching out regular cheese for vegan cheese on various pizzas. Our son was delighted to watch the pizzas being made and placed in the oven. View all feedback.
Reviews from various users
Last update : 27.12.2022
The staff at this restaurant were friendly and accommodating, happily switching out regular cheese for vegan cheese on various pizzas. Our son was delighted to watch the pizzas being made and placed in the oven.
The staff were incredibly friendly, and the food was fantastic. Their attention to customer needs is impressive, and the kids' pizzas are delightful. I had a special request, and they were very accommodating and patient with my needs.
The pizzas are superb! Delivery can take a while on weekends, so it's best to order ahead or pick up your order in person. It's definitely worth the wait!
Large traditional pizza, very friendly staff, inexpensive. I'd go back, but I'm probably never gonna be in linlithgow again.
Best pizza in linlithgow, nice relaxed atmosphere and very friendly staff. Highly recommend.
Nestled in the heart of Scotland, this family-friendly pizzeria has earned a loyal following for its exceptional service and mouthwatering pizzas. Known for their accommodating staff, the restaurant easily tailors dishes to fit dietary needs, such as swapping regular cheese for vegan alternatives. Guests rave about the freshly made pizzas, which can be enjoyed on-site or taken home, and the vibrant atmosphere, where children delight in watching their meals come to life. With consistently high-quality food and a welcoming ambiance, it's no wonder this charming eatery is a beloved weekly destination for families. Highly recommended!.
Last update : 18.09.2024
Last update : 23.01.2024
Awful experience! I strongly advise against this restaurant. They advertise gluten-free pizza and pasta, but the pizza is made in the same oven and with the same utensils as regular pizza. I ended up having a heated discussion with the chef, who claimed that it was pointless to request a gluten-free pizza given the high risk of cross-contamination. He even pointed out that the register was covered in wheat flour daily, so contamination is unavoidable. I only discovered this after my pizza was served when I noticed specks on the floor and decided to ask more questions. The pizzas themselves didn't look appealing at all, resembling something you'd find at a kebab shop rather than authentic Italian pizza. They also claim to offer dairy-free cheese, but they couldn't confirm whether the sausage was gluten-free and were unwilling to check for me.
Awful experience! I strongly advise against going here. They advertise gluten-free pizza and pasta, but the pizza is cooked in the same oven as regular pizzas and they use the same utensils. I ended up in a disagreement with the chef, who told me that asking for gluten-free pizza was pointless due to significant cross-contamination. He wiped his finger along the register and claimed it was covered in wheat flour every day, making cross-contamination unavoidable. I only discovered this after being served my pizza and noticing strange black spots on the bottom, prompting me to dig deeper. The pizzas didn’t even look appealing—they resembled something you’d get from a kebab shop rather than a true Italian pizza. They do offer dairy-free cheese, but they couldn’t confirm if the sausage was gluten-free and were unwilling to check for me.
Last update : 23.01.2024
I was a bit hesitant about visiting this restaurant after seeing a one-star review, but I must say my experience turned out to be quite positive. They offered both pasta and pizza, but since the pizza was cooked in the same oven as the gluten-containing options, I decided to go with the gluten-free pasta. I did ask the staff to use separate utensils and tools for preparation, so I recommend you do the same if you visit. Overall, the pasta was delicious (I had it with tomato sauce), and I felt perfectly fine afterward!