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Contribute Feedback What User likes about One Love Brewery:
our first time in the brewery. bier was very good, also cocktails. had wonderful appetizers and main courses. the food was really delicious. one love is a place where we will return. View all feedback.
What User doesn't like about One Love Brewery:
I had a disappointing experience with my OpenTable reservation. They claimed they weren’t affiliated with OpenTable and hadn’t received any reservations, leaving us waiting for 45 minutes. Eventually, we decided to go elsewhere. View all feedback.
I had a disappointing experience with my OpenTable reservation. They claimed they weren’t affiliated with OpenTable and hadn’t received any reservations, leaving us waiting for 45 minutes. Eventually, we decided to go elsewhere.
When my wife and I arrived at the restaurant, we felt a bit uneasy due to the odd looks we received, which I suspect was because my wife is black. Given that we were in New Hampshire, I understand that they may not frequently encounter people with darker skin. The waitress was nice but not very attentive; she helped me choose a drink. I ordered a cheeseburger topped with pulled pork on pretzel bread, and I wanted to ask for extra grill sauce, but I couldn't find the waitress. Unfortunately, the fries were served cold. On the positive side, the beer I ordered was delicious, and my wife enjoyed her chicken sandwich. However, considering the price and the service we received, I don't think we'll be returning. If I do go back, it will likely be just to sit at the bar for a few beers.
What a great place! eating was great, beer was fantastic, and service was excellent. I would definitely be back!
Our first time in the brewery. bier was very good, also cocktails. had wonderful appetizers and main courses. the food was really delicious. one love is a place where we will return.
As for the food, we only tried the nachos and Buffalo chicken tenders, which, although they may seem basic, were anything but average. They were delicious and uniquely prepared, featuring fried wontons instead of corn chips on the nachos. The portion sizes were enormous, with the chicken tenders being gigantic and accompanied by flavorful, house-made sauces. Unfortunately, we decided to skip ordering entrees because we simply couldn't wait any longer. We did order dessert to take home—a homemade strawberry shortcake with biscuits and cream—which was fresh, delicious, and clearly made from scratch. In summary, you’ll likely enjoy the food, but be prepared to spend over two hours here and don't expect prompt service. I hope they address these issues in the future.
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