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Years ago, prices were super accessible and excellent quality. Now the prices are lush and the terrible quality... also before they didn't charge for the packaging, now if... what a shame it became. View all feedback.
Excellent attention, very rich sushi, and I come very quickly to our table
Years ago, prices were super accessible and excellent quality. Now the prices are lush and the terrible quality... also before they didn't charge for the packaging, now if... what a shame it became.
A couple of months ago this was my favorite place to eat sushi, but I went a few days ago and I stayed with another vision, the very small rolls and the nori was a little chiclose. I don't recommend it now, but before there was a good quality of sushi.
Guys, they're doing things wrong!!! They can't charge you for everything, things like wasabi, change a protein for a 500 peso vegetable, because the value? Is there a charge for management? The ink of the pencil is of gold that when writing a little more is more expensive... error gave is to charge for silly things that the only thing that does is to choose another side by tonteras... I already know of many who are changing by the ridiculous charge, the low quality that the suhis have and the pointless delay... like 5 in the kitchen, 3 in the meson and 3 in the meson for the attention of the local... I'm telling you with a tone of rage because you go to a good sushi, you're becoming a failure.
I am a frequent client and I can say that the suhis are now of bad quality, last week I bought the promotion of 52 pieces and knew sincerely disgusting, they knew nail polish and the palta was so hard that I confused her with palmite, I couldn't even eat from how bad she was.