La Goutine - Feedback
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What Alain Leclercq dislikes about La Goutine:
insufficient quantities (happyly there was bread) and very simple kitchen. Too bad because given the price, it still classes the bio and vegetarian in the bobos .... View all feedback.
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Last update : 09.04.2023
Discovered by chance on the holiday road, this little restaurant is top! simple with 2 menus at noon (13€ and 18€ the day of our passage) but with mastered and delicious dishes! all organic, all good, all season.
Very good vegans and organic dishes, and also copied (notably the main dish).... a real pleasure! I recommend??
Really a place to discover, both for its flavors and for the welcome and kindness of whoever realizes these beautiful discoveries with love!
Reservations made on the fly for the evening were very well received. service without being swollen (on the contrary) was a very pleasant, friendly and friendly host, smiling. all we ate was very good. a simple but very mastered kitchen, creative but not rustic. the animal product is not missing at any time since the dishes are served in generous portions and the varied and interesting flavours. a kitchen that demonstrates a long experience and a real desire to enjoy. an address not to be missed!
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