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Contribute Feedback What PhStrad likes about Ange Blanc:
Usually i get here in winter, after a full day of skiing in Limone Piemonte. The place is beautiful with a lot of very nice serving. Both snacks and full meat's or pasta's plate. It is even good for dining, expecially for the eve of the last day of the year, when they organise a very nice party with music and dance. It's mandatory to be there if you get skiing in Limone Piemonte ! View all feedback.
What Phillarkin doesn't like about Ange Blanc:
I have had so many great meals and times I. This restaurant that it was a major disappointment that under the new management the magic has disappeared. After waiting one and a half hours after ordering g out food we were told they can’t deliver it!!!to say we were disappointed is an understatement. As this is the beginning of the season I hope that it’s teething problems. However I fear not due to the lack of directi... View all feedback.
We had lunch very well from the outside and inside the club. friendly and very prepared staff, we took two excellent starters with a great fit, and two before. great value for money, we recommend it and we will return with friends if possible. compliments to the staff and the kitchen.
We have been there several times in recent years and the location has never disappointed us, while the menu has always been rather disappointing. Finally a chef at the club's height. unforgettable fondue with porcini and egg. owner and staff attentive and kind. We'll definitely come back.
Since the new management took over , ThePlace has again reached a level well Above the average of similar places In Limone. Similar just for the restaurants category because the place is unique thanks to: the location open air terrace, Dining room with real fireplace, Cosy lounge bar) Inside decoration u have the feeling like to be in a top french or swiss resort) chic simple Impeccabile service with special care to customers needs The “like at home” quality of the Food Last but not least the ambiance And the international crowd from France Monaco) that is becoming Regular here A special mention for the general Manager Giannino, the soul Of this brilliant place , that with His “savoir faire ´´, long term Expérience abroad and total care To customers makes this place SO Special.
Excellent raviolis and amazing dessert, we had a very good time in this warm and cosy chalet in the mountains. We will be back in winter time, it must be amazing!!Highly recommended
This is a place to enjoy. Generous, unfussy, tasty, successful mountain food at decent prices, and above all a great fun loving family atmosphere whenever it is busy (particularly weekends in season). We shared a large polenta between us with four excellent sauces: Cheese, Venison, Ceps, Salsiccia. Good value piedmontaise wine too. No room for desert (even though we weren't skiing). Although the restaurant is big and caters well for groups and celebrations, it feels cosy too. A real achievement creating such a good, friendly, welcoming feel in a ski resort, and providing satisfying good value too.
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