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Contribute Feedback What User likes about Da Gimma:
pizza at the always good trancio, but also the proposal of the kitchen that varies every day in a family environment where you can breathe the climate of the trattoria and prices within reach of everyone. View all feedback.
What Simona L doesn't like about Da Gimma:
We've been taking pizza from time to time in this pizza shop, lately I have to say that quality has been a little lowered and hardly even looks like a high pizza. I'm sorry. View all feedback.
If you really want to eat Italian made in Italy with a fantastic home cooking stop here at lunch or dinner, the price doesn't change, fixed menu at 11 euro, pizza with trancio or delicious baking dish made exclusively by the art of Marco the owner, sometimes captain dishes so good that they look like dishes of the holidays like lazzoccheri, roasts, pig etc etc etc etc etc., cordiality and sympathy of all the staff, yes, very recommended!
On Sunday I always want pizza, then my exasperated boyfriend takes me to Gimma who is near our house. The pizza is excellent, at the start and cooked in the wood oven. The owner is a character. There is the possibility to sit .. Besides the pizza there is the possibility to eat even first and second. The portions are generous and abundant. The club is friendly and simple. We always take the takeaway pizza but there is always some group of friends or families sitting to eat with satisfied air. Thanks Gimma you always make me pizza for your pleasure and it is always delicious!
Pizza is one of the best in Brianza, balanced and it's hard to digest... The local is Spartan but Gimma has dedicated his life to the Santa Pizza Bravo
Pizza at the always good trancio, but also the proposal of the kitchen that varies every day in a family environment where you can breathe the climate of the trattoria and prices within reach of everyone.
Excellent pizza trancio, abundant portions and moderate price