K-6 - Lille

Pizzas are good enough but the service is deplorable. The deliveryman is always late, or not at all. It often lacks an ingredient to have the desired pizza and the bosses lack professionalism. Under cover of conviviality, it allows all incidents (error in the choice of extras, in the size of the ordered pizza, within the announced deadlines for deliveries but also when we come to look for it; which forces us to pear 20 minutes in the lobby of the pizzeria. That said by the way, it is true that she adopts us from the first time. We know very quickly about her life, her desire to sell the pizzeria, her son of whom she is proud but who is still sick, her deliveryman who has difficulty getting up, coming to work. The concern is that she is only interested in her and does not listen to the needs of the client that are relatively simple: eating in the times announced a pizza that he ordered. Friendliness comes after it seems to me. And by the way, this friendliness was disappearing quite quickly when we inform him of the mistakes committed. Basically, the answer we had tonight for the mistakes we made on our pizza was: I have worries like everyone else. In other pizzerias, it's not better. If you're not happy, you can't come to us anymore. What a sense of customer friendliness and respect! But rather than getting mad at her lack of professionalism, we'll follow her advice... and change cream.

Pizzas are good enough but the service is deplorable. The deliveryman is always late, or not at all. There is often a shortage of ingredients to have the desired pizza and the bosses lack professionalism. under cover of conviviality, it allows all incidents (error in the choice of extras, in the size of the ordered pizza, within the announced deadlines for deliveries but also when we come to look for it; which obliges us to pear 20 minutes in the lobby of the pizzeria.) this says by the way, it is true that it adopts us from the first time. We know very quickly about her life, her desire to sell the pizzeria, her son of whom she is proud but who is still sick, her deliveryman who has difficulty getting up, coming to work. The concern is that she is only interested in her and does not listen to the needs of the client that are relatively simple: eating in the times announced a pizza that he ordered. the friendliness comes after it seems to me. and, moreover, this friendliness was disappearing quite quickly when we inform him of the mistakes made. basically, the answer we had tonight for the mistakes we made on our pizzas was: "I have worries like everyone else. In the other pizzerias, it's not better. If you're not happy, you can't come to our house again." What a sense of customer friendliness and respect! but rather than getting mad at her lack of professionalism, we will follow her advice and change cream.

At the turn of Rue Sainte-Catherine, this pizzeria has the shy sign is a real peat to discover. The manager welcomes you with a big smile (always under the mask of course) and installs you in the only small room whose atmosphere is perfect for an appointment with your half. The decoration, though very simple, makes the charm of this Italian interior. So I tested this pizzeria on the advice of a friend, and I can say that I was very pleasantly surprised by the richness of tastes, my entry, pizza and of course dessert. Let's go straight to the point: Maestro pizza is a pleasure. You can be reluctant to the ingredients that come out of the ordinary (e.g. eggplant comes in the recipe), but the mixture of cream and vegetables is as surprising as delicious. The dough is perfect, cooked to be scary without being burned. One of the best pizzas I could taste. I'm not talking about the board of the entrance and shotamisu in fusion, I won't reveal anything to you either. A tip: do not hesitate to test. Not to say that everything was perfect and crispy, a wider choice of beers, and especially pints would not have been refused (only the 25cl is proposed in pressure). But again, I'm stupid. If you pass the royal street and want to offer you a pizza worthy of this name, make a detour to this address that breathes Italy and its delicious flavors.

It is by chance (and by chance! that we fell on this Italian restaurant located in a quiet area in the Old Lille. He was a wonderful discovery for us. The best pizzas we know! We'll be back. The service is also of quality: smile, politeness and punctuality. We highly recommend this address.

A very good pizzeria for prices that are not exorbitant visited last Sunday at 14:30 ~ 15h and we could still be served!! to take away). They plan and it's clean! The products are fresh and well chosen. The wait is not long, the staff is nice, smiling and organized. Anyway, it was a pleasure! I recommend this pizzeria.