Table 105 - Ligonier
Table 105
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A complete menu of Table 105 from Ligonier featuring all 15 meals and drinks can be found here on the menu.
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The food was fantastic, the service was excellent, and the chef-owners really listened to us and delivered an amazing meal! Two members of our group ordered the lamb, which was delicious. My brother had the duck, and he loved it! I had the lake bass served over pasta; it was perfectly balanced and beautifully plated. We'll definitely be coming back often! View all feedback.
The food was fantastic, the service was excellent, and the chef-owners really listened to us and delivered an amazing meal! Two members of our group ordered the lamb, which was delicious. My brother had the duck, and he loved it! I had the lake bass served over pasta; it was perfectly balanced and beautifully plated. We'll definitely be coming back often!
We were encouraged to check this place out, and it did not disappoint! It's a small establishment that is still in the process of perfecting its ambiance, which is something that takes time for any dedicated restaurant. We started with the bruschetta board, featuring a fantastic selection of spreads and toppings. I ordered the curry, which was excellent, while Jenn tried the sea bass for the first time and absolutely loved it. We highly recommend giving this place a try! As two people who work long hours (around 80 each week) in a professional kitchen, we can confidently say that it's worth a visit. #byob #chefsofpittsburgh #laurelhighlandshautcuisine
We enjoyed a lovely lunch on a chilly Saturday, April 1st. There were three of us, and we received a wonderfully warm welcome upon arrival. At our table, we indulged in Korean pork salad wraps with rice, creamy wild mushroom soup, a veggie-packed dish, and a deliciously crusty Reuben sandwich. Everything was exceptional. A nice touch that always enhances the experience is the generous portions of our meals. Overall, we made the right choice and will definitely be returning.
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