Menu - Road Toad

cool creamy key lime pie on a graham cracker crust garnished a raspberry sauce fresh lime

creamy New York style cheesecake on a graham cracker crust.

topped + chocolate; caramel chopped pecans

two 4 oz. grilled chicken breast medallions

chipped rib eye steak topped + mushrooms; onion; roasted red peppers provolone cheese

sliced corned beef topped + Swiss cheese; sauerkraut & 1000 island dressing

12 oz. center cut choice strip steak

14 oz. butcher cut select

pan seared & oven finished

pan seared + buttered sweet white onions

hand crusted deep fried; served + our own made chutney sauce

a blend of roasted red pepper; artichoke hearts; fresh mushrooms; spinach & capers + our garlic white wine sauce.

jumbo shrimp; sea scallops; Chilean mussels; banana peppers red pepper; red pepper flakes; minced garlic; olive oil; white wine tomato sauce.

Melba sauce white chocolate chops

lightly breaded seasoned; deep fried & served + marinara sauce

jumbo tail on shrimp; lightly breaded fried & tossed in Buffalo sauce

lightly floured & deep fried Asian dumplings; finished + asian slaw spicy peanut sauce

a fresh half pound of hand formed ground beef.

6 oz.; seasoned & pan sauteed

8 ounce bone in center cut pork chop; seasoned pan sautéed / Broasted Style

served chilled + cocktail sauce

6 oz. center cut filet of beef

reese's peanut butter chocolate toppings + reese's peanut butter chips.

One Pound of flame grilled steak

whole out of the shell baby clams sauteed in our garlic white wine sauce / our garlic red wine sauce.