Εστιατόριο Καφέ Η Καρθαία

Very nice view combined with the friendly environment offered by the workers there! The food was delicious, all the suggestions of the sweet Mrs. Eleftheria wonderful and above all all handmade! We went off peak and the service was excellent! We unreservedly recommend the pumpkin meatballs, kokora krasato, loza and potato salad! Photo of the main course that two people ate and it was more than enough! Service: Dine in

The portions are very small and completely disproportionate to the prices, for example, a handful of string beans without exaggeration is €7! Roasted feta with loza had literally three cubes of loza in it, the fillings were decaying, as if they had been thawed, the flavors were very average and overall for a saganaki, a (small! roast slice, string beans, a portion of pumpkin meatballs, a portion of potatoes and a portion filled and a liter of water we paid €50! Whatever.

Everything perfect Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Dinner Price per person: €15–20 Food: 5 Service: 3 Atmosphere: 4

Delicious food, with quality ingredients in general. But the portions are relatively small and I can't understand why they skimp on putting a little more than the side dishes, which don't cost much. Braised veal with half a cup of rice and wine chicken with 3 forkfuls of spaghetti... Neither the eye nor the stomach can get enough. We tried it twice, once with a meal on site and once with a takeaway. Same amount in servings both times. And in the same quantities at the same time. Additionally, when we dined at the venue, our appetizer orders went to another table of their acquaintances who had arrived after us. We heard the people from the other table say that they didn't order these appetizers and the waiters insisted that it was for them and they were forced to leave it to them. In the end, they didn't bring a treat to our table like they did to the neighboring ones. Even if it happened by mistake it was bad. The feta with loza was nothing special, while the jiotiko sausage had so much fat that it stood out to the eye. The decoration is neat and the surrounding area is beautiful. They dominate and dominate wooden constructions in the interior. Too bad they lose out on quantity and indifferent or selective behavior towards customers.