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Contribute Feedback What Enrica Turco likes about Amarissimo:
During my short holiday every day I had lunch here at the Amarissimo and I pleasantly review that the location on the sea makes the atmosphere more beautiful if then add the sympathy of the staff and the good food ready in a short time in the right amount that is why it becomes a place to try and try again. Thanks again, to the next!!! ! View all feedback.
What Ylenia Lisa Greco doesn't like about Amarissimo:
I planned to try to come for dinner, having heard about it, but I just had the breakfast experience. The owner or head of the bartenders who snuffs to tell you what's in a brioche (make sure if you asked him all) and snuffs because you ask him if you can pay first, practically throwing the rest there, other than “thank you, please and have a good day”. The sugar sachets kept safe behind the counter, never take two. I... View all feedback.
I planned to try to come for dinner, having heard about it, but I just had the breakfast experience. The owner or head of the bartenders who snuffs to tell you what's in a brioche (make sure if you asked him all) and snuffs because you ask him if you can pay first, practically throwing the rest there, other than “thank you, please and have a good day”. The sugar sachets kept safe behind the counter, never take two. It's just a smile, there's no courtesy. And in my opinion when there's no courtesy, you'd lose customers even if you needed gold. One certainly lost her.
During my short holiday every day I had lunch here at the Amarissimo and I pleasantly review that the location on the sea makes the atmosphere more beautiful if then add the sympathy of the staff and the good food ready in a short time in the right amount that is why it becomes a place to try and try again. Thanks again, to the next!!! !
We knew the place because we also had the last years and had always returned with great pleasure. We came back this year but we found another management and it was a disaster. The location is very beautiful and suggestive because there is the possibility to dine on the beach sin that the restaurant this year is not up to. It is the first time I happen not to find clams and mussels in a restaurant on the sea, we then folded on a sea fry but it was of poor quality and there were not brought lemons. We asked them and came the files!!! !Content abundantly above the average considering the service and quality of food.
Very welcoming place, Moreno, in addition to professionalism, recommended us a great wine
Beautiful place. Spectacular food. Friendly and helpful staff. The aperitifs on the terrace overlooking the sea on Sunday are the cherry on the cake.