Le Cafe Louise - Libramont

A dried arden crunch: 2 slices of bread-1 slice of archisec ham and all covered with a small slice of orval cheese. A few crudities. it really does not break anything, it is not frankly good and all for 12 € ... there are better croques elsewhere and for less than 8 € !

Watch the annual congs, the staff baits on the nerves. of the barbie cimp waitress like a bar like the agressivit of the dsagrable head notes, lack of professionalism, believe that the number of tables occupies reflects the number of neurons present in the tack of the cuisto tonight, as a wild fight. They say, the kitchen on the spot remains the height of a quick one. Yes, the quantitative are there, the fat and the finesse too. malgr your waitress chre comparison, the fast remains all of mm more affordable in terms of quality prices. a dissatisfied client, an old habit. I will not fail to recommend this tablation both my employees and my clients. You.

A dried draught: slices of archisec ham and all covered with a small slice of orval cheese. A few crudities. it really breaks nothing, it's not frankly good and all this for € ... there are better croques elsewhere and for less!

This restaurant does not break anything, despite the superb bar that brings us back to the great Parisian breweries. It is a pleasure to see that the rest of the decoration is not following. The service is good, but the presence of the bar in the middle of the restaurant suggests that we are in a coffee, and the noise of the pippers, in addition to the modern music that goes pretty strong, somewhat incommodated. food is not an exceptional level, but remains good. it is certainly not necessary to look for quality or originality. dishes are classics of the brewery with one or two specialties such as tartiflette or corgeois cups. In short, a place where you can change your ideas, but whose expectations should not be very high.

Looking at the annual holidays, the staff was on the nerves. of the barbie shrimp waitress as flexible as barbaric as the chef's aggressiveness. unpleasant remarks, lack of professionalism, believe that the number of occupied tables reflected the number of neurons present in the cuisto's head tonight, in search of a wild fight. They even say that on-site kitchen stays up to a quick one. Yes the quantities are there, fat and finesse too. despite your dear comparison waitress, the fast remains even more affordable in terms of price quality. a dissatisfied client, a former regular. I will not fail to recommend this establishment to my staff and my clients. It's good for you.