Reviews
What Corinne Texier likes about Brasserie L'atelier:
3 days we go to the restaurant, and it was finally at the workshop that we were greeted with smile, kindness, we were very well served. We ate: the supreme chicken (some have taken the vegetables that are worthy of the fresh name and others have taken the fries. The inguines of the workshop 'Serrano and dried tomatoes are photocopiers, well cooked with a lot of taste. The gourmet coffee with 4 delights is hearty, each delight is pleasant. I recommend that we be from the corner or the passage. Time guaranteed.
Reviews from various websites
Simple but very good kitchen, warm welcome.
We were very well served despite our late arrival.
Nice frame and staff, quality cuisine correct price.
Nice brewery menus correct but a little too many world
Report quality menu à la carte menu and menus at the plancha well served but dessert not included
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