La Dolda - Lexington
La Dolda
Menu
A complete overview of all 5 meals and beverages can be found here on the menu of La Dolda from Lexington.
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Was Kim Tran at La Dolda a mag?
I enjoyed the gnocchi—it was very soft and tasty, but I thought the portions were a bit small for the price. The porcini mushroom ravioli didn't impress me, but I would be willing to return to purchase the dried pasta to make at home, which is freshly made in their kitchen in Bedford. View all feedback.
Authentic Italian dishes, thoughtfully crafted with care. I am absolutely delighted to have discovered this restaurant.
On a cold, rainy day, the delicious and comforting pasta truly warmed me up! What a wonderful experience!
I enjoyed the gnocchi—it was very soft and tasty, but I thought the portions were a bit small for the price. The porcini mushroom ravioli didn't impress me, but I would be willing to return to purchase the dried pasta to make at home, which is freshly made in their kitchen in Bedford.
One of the best Italian restaurants I've ever been to. I've been living in Lexington all my life and have been to many Italian restaurants including out of state and this one right here, in my hometown, is by far the best! Nice that it's local, as I'm used to having to travel for good eats.
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