Reviews
What Carlee Doyle likes about 1919:
I absolutely loved everything about this restaurant! My partner made a suggestion and I quickly agreed. The food was incredible and eating here was a delightful experience. The service was excellent and we enjoyed the champagne, ambiance, lighting, and overall service. Everything was simply wonderful. Eugenio provided great service and the other staff member, whose name I unfortunately can't recall, was very attentiv... View all feedback. What Povl Krogh doesn't like about 1919:
The customer service at this restaurant could definitely be improved. We had to wait a long time to be seated and the wait between courses was excessive. The rigatoni was undercooked and overall I feel like I wasted my time here. I would only give this place 2 stars, and that's being generous. The food looks better than it tastes. The best parts for me were the caviar and the ambiance. View all feedback.
Reviews from various websites
I absolutely loved everything about this restaurant! My partner made a suggestion and I quickly agreed. The food was incredible and eating here was a delightful...
read moreI admit, I was a little nervous! mainly because I and my friend are very casual people, so that imagination is definitiw different for us! their requirements ar...
read moreWhat an incredible culinary experience! from our sommelier luis to our amazing servedeam, among them wesley and his partner, this was an excellent meal with a b...
read moreThat was amazing surprise. I'm eating. 4 cursor menu, you can choose any cursor from variety. great wine list. by the evenings turn waiter so customers meet all...
read moreGreat service by Raul and Eugenio. Food was amazing! Portions are small but savory! Be open to try things you’re not used to order. The experience is everything...
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