Reviews
Reviews from various websites
Fois gras! Fois gras! Fois gras! They are a master of preparing canard! wonderful wine list to match. outside of Paris by 15 minutes (taxi) which was nice to se...
read moreLoves this restaurant—the best place to go when they are in the mood for foie gras or escape!
Cuisine is really good,especially raw goose lever is so delicious as a lot of broger said. The owner of restaurant is kind. They kindly responded through e-mail...
read moreExcellent food, authentic, and charming staff.
Excellent kitchen but waiting time and service a little longer.
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read moreRather disappointed by this restaurant which nevertheless offers good products. A real surprise on the prices with advertised daily dishes so not à la carte, wi...
read moreVery good Southwest specialty restaurant. The welcome is warm and a great availability throughout the service. I've only eaten there once, but I'll go back ther...
read moreDisappointment with a takeaway dish. The duck jam has the height of service, hard and dry
It would be a pleasure to come back to this South West restaurant. It's a good restaurant and we were warmly welcomed.
It would be a pleasure to come back to this South West restaurant. It's a good restaurant and we were warmly welcomed.
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read moreExcellent place for restaurants that respect French heritage in the Paris region and it is part of it.
Excellent! Just perfect, welcome, gastronomy service! I recommend!
Birthday of a celebrated cousin tonight and atmosphere at the top, on the map, a feast.
Excellent restaurant! Sweet and smiling waitress and waitresses! Redo!
Very good table and good reception
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read moreThe last time I was there, we enjoyed a lot and it is the same this time. We were welcomed by a nice staff. They took good care of us.
Unbelievable card to try the eyes closed. Heartburn on the stirred apples and ceps. A nice wine cellar to accompany your meal.
Nice foods and kind service. Thank you for the real french gastronomy experience!
If you like duck or have never tasted duck and want to try (like me), this is the place. I recommend the magret .
Very good restaurant. We who love South West cuisine, the dishes are delicious The place is also tastefully decorated
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