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the first time. our server illyana was amazing. we had some questions and if she didn't know she went and talked to the kitchen. had wings from one's own frit. they were great. die fry is a tade on the spicy side. but overall was a good amount of the menu can be made gluten-free. overall was a wonderful experience and will be back. View all feedback.
This place seems to be a good one! eat here several times (in person and by delivery) and have not been sick (sensible zöliakie).
The first time. our server illyana was amazing. we had some questions and if she didn't know she went and talked to the kitchen. had wings from one's own frit. they were great. die fry is a tade on the spicy side. but overall was a good amount of the menu can be made gluten-free. overall was a wonderful experience and will be back.
I asked by ig about their options and they were happy to explain that they dedicated space friyers, and they show gf on the menu
Our waitress was fantastic—she was very knowledgeable about gluten-free options and cross-contamination, reassuring me that the kitchen would take necessary precautions. They even have a dedicated fryer for gluten-free items. The menu offered a nice variety, and I ordered the fish and chips, which were delicious. I just wish the gravy were gluten-free so I could have tried the poutine!
This place appears to be a great choice! I've dined here several times, both in person and through delivery, and I've never had any issues (I have a sensitive celiac condition).