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What Vincent Leroy likes about VENT D'EST:
home, quality of home made kitchen. The greedy foods deserve the detour, a generation of new restaurant, who take care of their client and take them for pigeons, as was the case for too much sablais establishment. View all feedback.

What Michel Godard doesn't like about VENT D'EST:
Proper kitchen without any more, the owner of the establishment is looking to have only favorable opinions, even to put pressure on people during their visit to his restaurant, attention the guests are not dupes. View all feedback.

Susan
20.11.2017 - 13:37
Michel
20.11.2017 - 13:37
Benoît
20.11.2017 - 13:37
Étienne
20.11.2017 - 13:37
Adrien
20.11.2017 - 13:37

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