L'Ocean Cafe - Les Sables-d'Olonne

We went with family late August and I find that some opinions are very hard. Of course, the rates are quite high but the view is incredible and the very smiling and dynamic waitress and servers. The atmosphere was rather warm. We took all four of the fish, tuna, bar and turkey. The fish was very fresh and very good, the vegetables with the very good daurade. Only the purée that accompanied the bar was too fade and inexpensive. The waitress asked us how we found the meal and we told her. She's committed to getting back to the kitchen. So we spent a good time and find the report quality price view very correct.

I write this review with a translator because I don't speak French. The only reason we stayed was a very friendly server with a cross as an earring. Without him, the waiter would have driven us with his loops and his pants three-quarters! I have rarely experienced such impudence in the food industry. First of all, saying that there is no food while there is food is one thing. However, the biggest cult was, shortly after the drinks were brought to our table, to throw us 10,80 € in full, of the kind we have to pay now and go, and we wanted to eat something else. It is not once that he came to the corner of the street with so much insolence with his 10.80. It was shortly before the end of his work and as our drinks were not on our bill at the end (10.80 , we simply think that the good gentleman wanted to steal his work because he really wanted to let him three times his 10.80. He tried, we ignored this unbridled and frightened way. We were in your restaurant on September 5 and hope that such behavior will have consequences for such impudence at such prices to recur. (The neighbouring table was also billed without an invoice by the curly hair server at the table, apparently they were also quite shocked by its behavior

Service to the top, quick and waitress very nice Meal very good but dessert very expensive, a little damage. Otherwise friendly

Young and dynamic teams. Some servers do much more than others.

We came back when we saw the menu and we were not disappointed well on the contrary dorade net with citrus just perfect and through delicious pork of the helpful and smiling employees and a very friendly boss thanks for this moment The pair of arcachon