Reviews
What Meghan Wyman likes about restaurant cote 2000:
we went to the restaurant one day found by chance with few people (unlike others at higher altitude) and we found this verytres service and good dish without excess at the level of the addition so we returned the next day to the self; copied and good fresh andtarif correct a good address ... View all feedback. What Bruno Casillas doesn't like about restaurant cote 2000:
a good self on the slopes of Méribel.Personnel welcoming. simple but good kitchen (soupes, salads, pastries...). The density of the tables has been almost doubled since our last passage, which makes it possible to find a place without too much difficulty. On the other hand, little room is left for the transats... great regret!We find it a shame to have to bear the musical atmosphere in this beautiful mountain setting... View all feedback.
Reviews from various websites
Very good restaurant with excellent value for money knowing that it is an altitude restaurant! I was advised by my ski instructor suzy and I do not regret. the...
read moreA place where we do not miss stopping when we are in my 3 valleys ... theo and its staff are in small care and food is always succulent ... you can go eyes clos...
read moreHave visited a few times over the years for a lunch on the slopes and always been satisfied. It sits uniquely on the Courchevel side of the descent into Mottare...
read moreWe went to the restaurant one day found by chance with few people (unlike others at higher altitude) and we found this verytres service and good dish without ex...
read moreThe altitude resto is well placed, large terrace with a self and a flat table service of the table service are very expensive and do not give the impression of...
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