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Contribute Feedback What User likes about L'arpasson:
difficult to imagine that the restaurant has at the time I write this comment. The welcome was very nice and the food was good. We could hear this comment at several tables, which have often ended with a dessert (including real waffle of Liège). No doubt that the prices are a little high for such a refuge, in normal time I would have put but I give for encouragement! View all feedback.
What User doesn't like about L'arpasson:
You get served raw food here and you get yelled at when you say its raw... then they will cook your meat again and serve it to you with a smile... take one of the other restaurant View all feedback.
Winter lunch on the top restaurant's balcony- both the chicken and the pork were delicious and as someone else commented the food was accompanied by Thibault's attentive service and wine recommendations. Would definitely recommend a visit.
In one week, we ate here three times. The food in the restaurant was delicious. It was not only the food that brought us back, but the manager Tebow (sp? His attention to detail and passion for food and wine is infectious. Do not miss the smoked pork or the smoked fish. The Tête de Veau was wonderful. What a great way to take a break from the slopes!
It's simply unparalleled. Great view, great food, great staff. No complaints. The value for money is perfect. To do again without worry and as soon as possible.
Went for lunch on foot with a baby and a toggler. The young server couldn’t be more attentive, high chair bought over, sweets for the kids, great interacting with them, best meal experience we’ve had so far.
Le self permet de manger rapidement mais la nourriture était de moins bonne qualité. Les grosses frites n'étaient pas cuites, le jambon grillé est une simple tranche de jambon blanc, et le poulet grillé n'était pas grillé non plus.
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