Ralda Cafe - Lerma
Ralda Cafe
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The tortilla is amazing, and the dishes combined very well, at least the chicken and the calf. the owner is very friendly. they have a terrace with several tables in the sun and umbrellas.
Everything was wrong because everything they give is fried in the mills and vegetable oil (oleic saucer with palm oil) because according to the owner the normal olive oil and extra virgin leaves at the top of the fryer and oil or hydrogenated palm oil (vegetal) leaves the particles under the fryer and goes better. It probably takes a long time to change the oil of the mill or clean it because the food tasted fried, aroma and unpleasant flavor and immediately hurt our intestine and we left almost everything on the plate. They don't give squids, give a sore (peaker type), the calluses and the ear were very oily and incommunicado, the salad wore iceberg lettuce (it looked like plastic) frozen chips oily and a precooked chicken breast of those who sell frozen with an unpleasant texture and fries again with vegetable oil (they were wrong because we ordered the combined plate that was not a place. the owner told me that the customers are very satisfied and that they try to content the customers. Not in my case, of course.
The very unfriendly lady did not want to serve us. It is true that there were many people, but that is no reason for the waitress's dislike. Service: 1
A nice place to have a pincho or portions. Price per person: €1–10 Recommended dishes: Pincho de Tortilla
Menu
Grilled Meats
Suckling LambTapas
Entrées
Snacks
This restaurant offers dishes containing these ingredients
Side Dishes
Potato Chips
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