Reviews
What Pearline Cremin likes about Tides Take-Out:
We stopped at this restaurant for clam chips. Emily made them in-house, baking and roasting them in a pan. They were very fresh, sourced from a man just around the corner who harvests them on Deer Island. The fries were thick (typical of a chip truck), but freshly cut, delicious, and well-cooked. A nice local food truck located next to Lepreau Provincial Park. View all feedback.
Reviews from various websites
This is a little chip stand that also does lobster and clams. It's immediately after the Irving station on the other side of the road. The service was great, as...
read moreStopped here for clams & chips. Emily made them homestyle, breaded and fried in a pan. Very fresh, bought from a man around the corner, who digs them on Dear Is...
read moreI'm a bit confused by these two restaurants being grouped togetherIt appears that they're in the same building but have different menus.
Good things:_Staff was very friendly_Food was fresh and tasty_Great view from deck_Not usually very crowded__Bad things:_Too expensive_Not enough food for
Great place for seafood in Digby that has a dock overlooking the waterCame here twice during our stay, for lunch and dinner.
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