Kin Thai Street Eatery - Lemon Hill

Tasty shrimp fried rice, crispy rolls, and hot tea make for a quick yummy meal after a couple of heavy-duty rum and coke drinks at the neighborhood bar.

Service: Understaffed and slow. The server was nice, but the food took a while. Also, they forgot one of my items.Cons:The overall food quality was unfortunate.Tom Yum Soup (Chicken Ver. : It was very bland, not spicy at all. I would not order this again. It was not worth it.Pad Thai: This was a little better (meat and noodles , but the tofu tasted slightly spoiled.Pros:Moo Ping (Pork skewers : I recommend trying it, as it was savory and tender.Coconut Pandan Crepe Cake: The highlight and it is not too sweet.

Arrived at 6 pm. Took about 2 hours before the first plate arrived. The service was pretty bad with 2 employees serving the whole restaurant and lots of to pick up order. Friends in the area said they always take out and not aware that service was this bad. The employees kept apologizing to every tables tho that they are aware that the wait was over an hour. Ours was about two hours and we had a toddler with us. During the wait, no water refilling. Took 20 min to get the beer out. I feel bad for the dine in customers and the employees. They need at least a few more servers. Food is ok. Price is ok about $200 for 6 people. Street parking. Not sure if this is their normal operating conditions (or just short staff day). Most customers tonight were not happy. Definitely not worth the wait and will never return.

Has been consistently great in the all the times we've

Hey folks, I recently had the chance to check out this amazing Thai spot down in Midtown and I gotta say, it was absolutely off the hook. I'm not one to typically write these things, but the Yellow Curry with Grilled Seasonal Veggies at this place was next level. Let me break it down for you.First off, the vibe of the restaurant is super chill. It's got that perfect blend of good energy and a relaxed atmosphere. The staff was friendly and on point with their recommendations. I mean, you gotta love it when the folks working there really know their stuff, right?Now, on to the main event that Yellow Curry with Grilled Veggies. I'm telling you, it was like a flavor explosion in my mouth. The curry itself was rich and creamy with just the right amount of kick. It had this perfect balance of spices that made every bite a straight up party for my taste buds. And those grilled seasonal veggies? Man, they were perfectly cooked and added this amazing depth of flavor and texture to the dish. It was like a dance party of flavors in my mouth, I tell you.Also the Khao Soi and Chicken Satoy were high tier hella lit ong, best thai in sac no cap.The portion size was solid too. I hate it when you go to a place and you get these tiny little portions that leave you wanting more. Not the case here. The serving was generous and left me feeling satisfied without being overly stuffed. I even had some leftovers to take home for the next day, which was a major win in my book.And don't get me started on the price. I mean, for the quality of the food and the overall experience, the price was totally reasonable. I didn't feel like I needed to take out a second mortgage to pay for my meal, if you catch my drift. It's that perfect balance of high quality food without breaking the bank.One more thing that really impressed me was the attention to detail. I could tell that the folks in the kitchen really care about the food they're putting out. The presentation of the dish was on point, and you could tell that they took the time to make sure every element was just right. It's those little touches that really make a dining experience stand out for me.Overall, if you're in the mood for some killer Thai food, you gotta check out this spot and get yourself some of that Yellow Curry with Grilled Seasonal Veggies. Trust me, you won't be disappointed. It's the kind of dish that'll have you coming back for more, and I know I'll definitely be making a return trip real soon. Keep it real, Sacramento!