Reviews
What Gordon Reynolds doesn't like about Red China:
eating is unusable. credit card calculated twice. huh in black bon sauce saw okhun resistance of jelly, no taste disgusting. an article was a box of fried chili. all food obviously old and reheated. avoid View all feedback. What Rachael Weber likes about Red China:
exceptional food cooked to order an surprise, as the decor does not make the food fairy suppen delicious they recommend the lemon dee and the garnel, but all tasty View all feedback.
Reviews from various websites
That's really good eating. the chef is talented, they believe me. the sweet and acidic fish is world class: crispy, generous portions, with only the right gland...
read moreIn any case recommended, very classic china west szechuan kitchen, not excessively spicy but tasty, 3 of us finished. all 5 dishes
Exceptional food cooked to order an surprise, as the decor does not make the food fairy suppen delicious they recommend the lemon dee and the garnel, but all ta...
read moreThe Chinese are now sitting in. He was like jelly, crispy duck is actually soggy duck. gurke well past, irrigated hoi sin sauce. they complained to me. they hav...
read moreEating is unusable. credit card calculated twice. huh in black bon sauce saw okhun resistance of jelly, no taste disgusting. an article was a box of fried chili...
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read moreThe portions are generous and reasonably priced at this restaurant. The food is decent and service can be a little slow, but if you're not in a rush, it's not a...
read more'Red China in Leicester offers a delightful dining experience. The restaurant 's cozy ambiance and attentive staff create a welcoming atmosphere. The menu featu...
read moreReally nice authentic Chinese restaurant that's run by amazing people. Tastes great, and is reasonably priced. Would definitely recommend. Bonus tip, ask for th...
read moreThe staff was very friendly, and the food arrived promptly. The portions were generous, and the meat and vegetable sauces were delicious. The restaurant offers...
read moreDefinitely recommended , very classic China west Szechuan cuisines , not overly spicy but delicious , 3 of us finished.all 5 dishes
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