Da Poi - Feedback

What User likes about Da Poi:
you eat very well specialties bigoli and horse meat. I chose the strait, cooked at the right and very tender point. offer a wide choice of outlines and desserts. we had dinner outside, absolutely perfect for summer. View all feedback. What User doesn't like about Da Poi:
good quality of raw materials, but the cacio and pepper is saved only for the quality of curlers, seems a white paste. badly done technically and the little goose cacio was not Roman cacio) and the pepper not perverted (or pepper powdered and not grounded above,) according to a good dick and cooked well. View all feedback.