Ned Devine's Irish Gastro Pub

Came on a Monday night. a good amount, but the place was strangely quiet. the website has a photo that says on Monday “the half price steaks” but they are actually only “counted” at 4$5. they were delicious, so don't complain!

That was so cool. random and had a good time. drinking were nice, and the plate was devine. our server was okay not to cheat. they want to come back on a sports game evening. the room was clean and the crowd had a bit of sense.

The corned beef on top of cauliflower and mashed potatoes was delicious. I washed it down with a cold IPA recommended by the bartender.

Firstly, the front desk attendant greeted us pleasantly and showed us to our table. The ambience was good and these two reasons are the why I’m giving 2 stars. The food was below average. The appetizers (fries and chacos were okay) but the main course items (fish taco, chicken taco, and the Cajun Chicken pasta) were bad. The fish taco literally had a strong and unpleasant odor. When I informed the the person serving us, they said they can’t do anything as that’s how fish tacos smell. I’ve had fish tacos in other places many times before and this is the first time they smelled this way. The chicken taco was missing the pineapple salsa. We requested the pasta to be creamy but it was dry. Overall the place was nice but the food was not.

Tried shrimp scampi and chicken nachos as one of their specials on a busy Monday evening. The food is finger licking. Cocktails like mules and martinis are not pricey and tastes premium.Only con is their wait time is pretty much and every-time we had to double check on the waiter.